Saturday, July 7, 2007

Turkish street food

One of Mr. Food's favorite newly found authors, Orhan Pamuk, wrote a piece in the New Yorker this week (July 9 & 16) on page 48. "Forbidden Fare: When Street Food Came to Istanbul" is a nice personal history piece on the author's illicit street food forays as a boy in Istanbul. Check it out before it leaves the shelves! Or, go to your local library... (not that The Bibliophile would condone that, she uses libraries only under duress, she likes to own her books! Not that there's anything wrong with that.)

-- E of

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