A farm, two tots and some really good Korean food

Wow, it's been a full day! We started off the morning going to a local farm with these two Tots (and their respective parents, of course):

We'll call them Tot #1 and Tot #2. Sure, they aren't standing very close together in this picture, but they were just getting reacquainted. There were lots of animals for them to meet. Goats,

and, my personal favorite, baby sheep:

But what really captured the heart of Tot #1 was the tractor. This is what happened when the tractor drove away:

You wouldn't believe how long Tot #1 chased that tractor down the road! After a nice picnic lunch it was time for Book Group. (In case anyone is wondering why there aren't more pictures of Tot #2: he wouldn't stay still long enough to get more than a colorful blur moving across the frame. He ran from the goats to the sheep to the cows to the horses to the pigs to the chickens...all before I had taken my 150 pictures of the lambs. Boy can that kid move!)

E baked a wonderful basil pound cake (yes, E, it tasted wonderful despite it's poor appearance) and we chatted until dinner, at which time we decided to rustle up the spouses/significant others for a meal at THE BEST Korean BBQ place I've found in the area.

Despite the fact that this restaurant is one of my favorites around here, we only get out to it about twice a year. But the wait staff still seem to know who we are and what we like to order! That's what I call service. The food was amazing, per usual, and E was going to take pictures and document the meal for her blog, but it was impossible *not* to eat once the food started coming off the grill, and all she managed to take were a few pictures of empty dishes stacked all over the table. Stay tuned for those pictures here.